Sample Appetizer Menu

Maryland Crab Cake with Lemon Tarragon Aïoli

Chipotle Grilled Jumbo Shrimp Served on a Lime Wheel with Tequila-Citrus Glaze

Crisp Pita Chip with Eggplant Caponata & Roasted Garlic Hummus

Ahi Tuna Tartare on a Wonton Crisp with Wasabi Aïoli

Smoked Chicken Salad with Harissa on Endive Points

Grilled Chicken Skewers with Bourbon BBQ Sauce

Deviled Eggs with Crab Meat & Blue Cheese

Baby Lamb Chops with Jalapeño Mint Chutney

Veggie Summer Roll with Sesame Dipping Sauce

Mini Grilled Cheese Sandwiches with Gruyère & Oven-Dried Tomato

Grilled Flank Steak Skewers with Chimichurri Sauce

Brioche Bruschetta with Sliced Green Apple, Maytag Blue Cheese & Fig Jam

Applewood Smoked Bacon-Wrapped Apricots with Balsamic Reduction

Salmon Crudo with Yuzu Vinaigrette & Chives on a Wonton Crisp

Foie Gras Pâte on Toasted Brioche with Port-Poached Fig

Petite Baked Potato with Crème Fraîche & Caviar

Sesame Noodles Served in a Traditional Chinese Take-Out Container